“Total Phenolics Compounds and Antioxidant Capacity of Pasteurized Aloe Barbadensis Miller Gel and Its Antihyperglycemic Effect in Diabetic Wistar Rats : Total Phenolics Compounds and Antioxidant Capacity of Pasteurized Aloe Barbadensis Miller Gel and Its Antihyperglycemic Effect in Diabetic Wistar Rats ”. TECNOCIENCIA Chihuahua 17, no. 1 (May 11, 2023): e1168. Accessed September 26, 2026. https://revistascientificas.uach.mx/index.php/tecnociencia/article/view/1168.